Organic Oat Miso

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Organic Oat Miso

Organic Oat Miso

Product description

Organic Oat Miso

Rich, savoury, and gently sweet - this oat miso has been slowly and lovingly barrel-aged in Scottish oak casks for 3 months. Mix 25g with 200mL of hot water for a classic miso soup or use to elevate marinades, dressings, or even your morning porridge.

(1Kg bulk orders are sent in vac sealed pouches).

Contains: Organic Scottish gluten-free oats (91%), sea salt, koji culture.

Allergen Info: Free from all major allergens. Gluten-free, soy-free, vegan.

Shelf Life: Store in a cool dry place then keep refrigerated and use within 6 months after opening. Shelf stable for 12 months after production.

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