Firefly Competition BBQ Rub

Firefly Competition BBQ Rub is a sweet and smoky, Southwestern-inspired rub made for chicken, pork and spare ribs. It gives a vibrant red colour and a championship-style finish, at heat level 2.

Best for

• Chicken, pork and spare ribs
• Beef, seafood and vegetables
• Backyard cookouts and competition cooking

At a glance

• Flavour: sweet, smoky, Southwestern-inspired
• Heat level: 2
• Colour: a vibrant red hue
• Diet: vegan
• Sizes: 300ml shaker, 1-litre shaker, or 1kg refill

Ingredients: Cane Sugar, Sea Salt, Sugar, Hungarian Paprika, Black Pepper, Smoked Paprika, White Pepper, Garlic, Onion, Oregano, Cumin, Cayenne.

Allergens: none

Questions

What is Competition BBQ Rub for? It is made for chicken, pork and spare ribs, but also works on beef, seafood and vegetables.

How hot is it? Mild, with a heat level of 2.

Try it with our Mississippi Master Rub or Louisiana Spicy Cajun Seasoning Rub.